tags - Sinar Daily

Tuan Yah waving a Jalur Gemilang among the flags that adorn the area around her home in Kampung Kubang Bongor, Melor. She carries on her late husband’s tradition of flag raising. - Bernama photo

Amirul Hafiz said he can earn between RM50 and RM200 per day, depending on the catch. - Bernama photo

Rozali said he started selling the small insects nearly a decade ago as a side income while working as a grass cutter in the village. - Photo by Bernama

Delight in the savoury flavours of punten, a traditional Javanese dish, complemented by a freshly brewed cup of coffee while soaking in the serene beauty of endless green padi fields at Punten N Coffee. Photo by Bernama

Ah Ma House offers visitors an experience reminiscent of the 1970s to 1990s, complete with various classic items such as traditional stoves, wooden storage cabinets, sewing machines, tiffin carriers, and an assortment of snacks. - Photo by Bernama

The atmosphere around Private Ninja Kitchen, one of the popular spots in this small town, becomes livelier as the weekend and public holidays approach, compared to regular weekdays. Photo by Bernama

Rosmarizan cultivates 50 acres of padi land in Pasir Puteh. - Photo by Bernama

Mohamad Sabu who visited the community garden on Monday said he was impressed by the community’s various efforts in implementing sustainable farming practises. Photo by Bernama

Situated at Jalan Parit 8 in Kampung Sungai Leman, Kopi Sawah is owned and operated by bosom buddies and business partners Muhammad Izzat Zakwan Samudin, Muhammad Redzuani Ismail and Mohammad Faqhrul Nisyam Ismail, all aged 25. - Photo: INSTAGRAM / KOPI SAWAH

Mohd Amirul - who attributes his success to the help and guidance rendered by Mada - is positioning himself as "living proof” that padi cultivation can be profitable; he is also committed to attracting more young people to the sector. - Photo credit: The Malaysian Reserve