Gula Creamery unveils a new line-up of ice-cream cakesHURIN EIN
These delights are available exclusively at Gula Creamery’s flagship outlet at Eco Ardence Lab, Setia Alam.
The new range of premium ice-cream cakes takes into consideration the various preferences of dessert lovers where flavours range from fruity to sweet and even aromatic.
The right remedy to Malaysia’s hot and humid weather, Gula Creamery’s new line of ice cream cakes arrived just in time to provide an experience filled with delicacy and coolness.
Those in favour with the taste of freshness and some hints of summer can go for the tropical Mango Cheesecake flavour while the ones who love the taste of pop in the berry tanginess can indulge in the Raspberry Pistachio flavour.
The Biscoff chocolate cake flavour can cater to those in search of a luxurious and rich flavour on their dessert plate and complimented by crumbly Lotus biscoff will leave dessert lovers coming for more.
Going for a more melting sensation is the creamy Biscoff Cheesecake that will leave people on edge with its rich buttery greatness.
For those with more of a “local” tastebud can opt for the Pandan Gula Melaka and dive deep into its aromatic flavours coupled with the honeyed flavours of gula melaka. The iconic Neapolitan trio of rich vanilla, tangy strawberry and velvety chocolate will also be available for dessert lovers to not only enjoy a good taste in their mouth but also replenish memories of their childhood with the streetside ice-cream vendors.
Founder Arieni Ritzal said she was inspired to make a fusion of ice cream and cakes after seeing such an enthusiastic response from customers loving both the parlour’s ice cream flavours and richness of their cakes.
“We put a fresh spin on some of our classic crowd favourites so that even our regulars will have something new to enjoy, and as always, made them fun-sized – perfect for sharing with friends and family!” she said.
Gula Creamery’s premium ice cream cakes are available from RM90 and comes in the six inch size. Special treat for early birds who get their hands on this cake before Oct 21, 2022 will be entitled to a discount of up to 10 per cent.
Joining the dessert party, they are also offering cake-flavoured milkshakes and ice creams.
True to its promise in providing a blast dessert experience for customers, 24 flavours of premium ice cream with flavours inspired by Gula Cakery’s cakes, such as double chocolate nutella, salted caramel macadamia, Ferrero Rocher, and many more are available.
To mesh the balance between hot and cold, waffles that are made fresh on demand will be served with a generous and soothing dollop of the ice cream of your choice.
Gula Creamery’s expanding menu of cake-flavoured milkshakes specially mixed with selected in-house ice cream flavours are also up for a taste.
This unique experience of having cake in liquid form comes in flavours of strawberry momofuku, strawberry pavlova, red velvet and limited edition flavours like pengat pisang and cendol that will leave Malaysians who especially love the nation’s dessert flavours to enjoy.
Currently, Gula Creamery has four outlets located in Setia Alam, Puncak Alam, Kota Kemuning and Kuala Lumpur.
To know more of these mouthwatering desserts, do visit their official website.