Indonesia cites two million tonnes output in bid for national fruit title

JAKARTA – Indonesia has declared that it has a stronger foundation than Malaysia to name durian as its national fruit, citing higher production levels and a wider range of species found across the archipelago.

Indonesia’s Food Affairs Coordinating Minister, Zulkifli Hasan said national data showed that the country’s output in 2024 far exceeded Malaysia’s.

“Indonesia produced nearly two million tonnes of durian in 2024. This figure is far higher compared to Malaysia. With this fact, I believe durian is Indonesia’s National Fruit,” he said.

According to the Central Statistics Agency (BPS), Indonesia produced 1.96 million tonnes of durian in 2024, marking the highest level in five years, with major growing regions located in Java, Sumatra, Kalimantan and Sulawesi.

Although Malaysia’s total production is lower, regional reports highlight that its export value is rising due to premium varieties such as Musang King.

For Indonesia, durian carries deep cultural value and economic significance.

“If we talk about national symbols, they must be based on data and reality. Nusantara durian is our strength in Asia.

“According to research data, Indonesia possesses 21 out of the 27 known durian species in the world, and as of 2024, a total of 114 superior varieties have been registered,” Zulkifli said.

In Malaysia, efforts are also underway to officially declare durian as a national symbol.

The Durian Manufacturer Association (DMA), which represents local producers, has formally submitted a proposal to the Agriculture and Food Security Ministry.

DMA president, Eric Chan said the fruit’s identity is deeply rooted in Malaysian culture.

“Every Malaysian has a story about durian, a memory, a tradition, something that unites us all,” he said.

Malaysia is widely recognised for its premium durian varieties, including Musang King (D197), Black Thorn (D200) and D24, which enjoy strong global demand.

The Intellectual Property Corporation of Malaysia recently extended the Geographical Indication (GI) for Musang King for another decade until March 2034.

“This GI extension is like a passport stamp for Musang King. It proves that this durian truly originates from Malaysia and represents the efforts of farmers and producers who have built a global brand from local roots,” Chan said.

The Department of Agriculture’s director-general, Nor Sam Alwi, confirmed the ministry has received the proposal but emphasised that national designation requires thorough study.

He said socioeconomic impact, export value, cultural heritage, public acceptance, and agricultural contributions must all be considered before a final decision is reached.

“The ministry is currently reviewing this proposal together with the relevant departments and agencies to ensure the decision is made carefully and comprehensively,” he said.