tags - Sinar Daily

The key difference between frozen rice and freshly cooked rice lies in their Glycemic Index (GI), which measures how quickly food raises blood sugar levels. - Photo generated by Sinar Daily

The fast-food giant also issued a statement on Sunday stating that it would start selling its Quarter Pounder hamburgers again after tests for E.coli came back clear. - Photo by AFP

Sphynx - Photo by 123RF

Besides increasing the risk of heart attacks, prolonged exposure to microplastics also raises the risk of stroke, poisoning and digestive problems in humans. Illustrative picture.

In the latest round, authorities selected eight products sold by Shein, including children's shoes, leather bags and a belt and found several to contain high amounts of phthalates -- chemicals used to soften plastics. - Photo by AFP

On April 4, DOF deputy director-general (management) Wan Aznan Abdullah was reported to have said that laboratory analysis at the Kuala Lumpur Fisheries Biosecurity Centre found that there was harmful algae that caused mussels in Port Dickson's waters to be contaminated and unsafe to eat. - Photo by Bernama

The toxin -- Bongkrekic acid -- was found in samples collected from the chef's feces on March 27. Photo: Victor Wang's Facebook

Children's observations of their parents will influence their reactions and responses in terms of thinking, behavior and emotions. Photo for illustrative purposes only - 123RF

Understanding the significance of caring for our kidneys and adopting proactive measures to maintain their health is not only crucial but can also be lifesaving. Photo for illustrative purposes only - 123RF

Photo for illustration purposes. - 123RF