tags - Sinar Daily

According to a press release dated May 2019 by the United Nations Children’s Fund Malaysia, Malaysians’ consumption of sugary drinks has increased dramatically over the past 15 years, in tandem with rising incomes. - Photo illustrated by Sinar Daily

Instead of the usual sweet and fragrant pandan kuih bakar, husband-and-wife entrepreneurs in Johor Bahru are making savoury versions of the traditional delicacy, experimenting with new flavours including durian, beef and sardines. Photo by Bernama

Photo for illustration purposes only.

In a state steeped in history lies a nearly forgotten snack called inang-inang, a round, crispy cracker that boasts historical significance and holds a wealth of memories. Photo by Bernama

Thailand will make history in 2026 as the first Asian country to host the iconic Tomorrowland music festival. Photo: X

The chocolate bars are packaged in Cadbury Dairy Milk’s signature gold foil and sleeve before being distributed across Malaysia and Southeast Asia. - Photo by Cadbury's management

For Shamsul Bahri Ahmad, 64, and his wife Fauziah Hassan, 55, halwa maskat is more than just a confection; it is a symbol of familial love, cherished history and enduring perseverance. Photo by Bernama

Available in two bold, addictive flavours—Grilled Garlic Shrimp and Black Pepper Chicken—this new ramyeon offering by Samyang Foods, one of Korea’s leading noodle giants, is here to deliver just that. Photo courtesy of Samyang Foods.

The aesthetically pleasing restaurant’s founders envisioned more than a dining spot as they strived to build a space that feels like a second home for restaurateurs and cafe enthusiasts. Photo courtesy of Fennel & Co.

Better known as Abe Pajerolife among his TikTok followers, Muhammad Harith said the idea for his road trip emerged during the Movement Control Order period when his desire to explore the outside world grew stronger, but financial constraints pushed him to think creatively. - Photo source: Muhammad Harith via Bernama